CIP Set

A fully automated Clean-In-Place (CIP) unit designed for hygienic cleaning of food, dairy, beverage, and processing equipment.

The system includes three stainless steel process tanks and a central pump and valve manifold, suitable for multi-stage cleaning cycles.

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2. Tank Configuration

Three (3) CIP Tanks – Approx. 3,000 Litre Total Capacity

configuration:

        •       Caustic Tank – heated

        •       Rinse/Water Tank –heated

        •       Detergent Tank

Construction:

        •       Stainless steel AISI 304

        •       Hygienic welds and internal polished finish

        •       Dome top with manways

        •       Bottom outlet for full drainage

3. Heating System

(Visible in images – one tank appears jacketed)

        •       Steam

        •       Temperature control via digital thermostat/PLC

        •       Operating range: 20–85°C

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4. Pumps

        •       Main CIP circulation pump – industrial hygienic centrifugal pump

        •       Estimated flow rate: 8,000–15,000 L/h

        •       Pressure: 2.5–4 bar

        •       Separate return pump

All pumps are stainless steel, hygienic design.

5. Valves & Piping

        •       Stainless steel hygienic pipelines

        •       Automated pneumatic valves for recipe control

        •       Tri-clamp / DIN hygienic fittings

        •       Integrated CIP supply & return manifolds

        •       Drain outlet system with collection tray

6. Automation & Controls

        •       Fully automated system

        •       PLC-controlled

        •       Control cabinet included

        •       Automatic sequencing of all CIP stages

        •       Adjustable cleaning recipes:

8. Frame & Footprint

        •       Heavy-duty stainless steel skid frame

        •       Approx. footprint–6 m wide x 2–2.5 m deep x 2.5–3 m high

        •       Easy access for maintenance

9. Typical Applications

        •       Dairy (milk lines, pasteurisers, tanks)

        •       Bakeries

        •       Beverage production

        •       Food processing pipelines

        •       Mixers, kettles, heat exchangers, fillers

10. Power &

        •       Electrical supply: 400V / 3-phase

        •       Heating: steam