BASTRA BASTRAMAT 951 C Industrial Smoking and Cooking Chamber

The BASTRA BASTRAMAT 951 C is designed for professional food processing and offers the following functions: HOT SMOKING Suitable for a variety of meat products, sausages, fish and other food products. SMOKE-ONLY PROCESSING Dedicated smoking function. DRYING Product drying before or during smoking and cooking processes. COOKING / SCALDING Thermal processing of meat and other food products. VENTILATION Chamber ventilation and air exchange during processing cycles.